Hiraoka Vineyard
平岡ぶどう園 (Hiraoka Vineyard)
Grapes cultivated by the sea are sweet and tasty!
More than 20 varieties of grape are cultivated here alongside the sea. The farm has implemented safe cultivation practices with a focus on limiting the use of agricultural chemicals, while being able to produce large, sweet grapes using a probiotic extract. In 2013, the balance of acidity and sweetness of the grapes ranked 2nd in the country at the Vegetable Sommelier Summit.
Large juicy raisins, high in iron, are also available for purchase and make great souvenirs.
Large juicy raisins, high in iron, are also available for purchase and make great souvenirs.
- Regions
- West
- Themes
- Fruit Picking
| Address | 高知県宿毛市西町2-21 （2-21, Nishimachi, Sukumo City, Kochi Prefecture, Japan） |
|---|---|
| Telephone Number | 0880-62-1090 |
| h.block@mb.gallery.ne.jp | |
| Open | 9:00-18:00 |
| Closed | Open every day during open season (early August to mid- October) |
| Price | ・Prices calculated based on weight and variety ・Cash payment only ・Admission is free |
| Directions | About 1 hr 30 min drive from Shimantocho-chuo IC on Kochi Expressway |
| Website | Website |
| Map Code | 245 022 742*58 |
| Remarks | ●No reservations required ●Fruit: There is a peak season for grapes, but there are 15 types of grapes available with slightly different ripening periods. ●Season: Beginning of August to beginning of October *We prefer those who cannot speak Japanese to be accompanied by an interpreter |
