VISITKOCH JAPAN

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Food Culture

Kochi is endowed with a warm climate and rich natural environment as well as an abundant variety of foods from the sea, mountains and rivers. Kochi is famous in Japan for its repertoire of delicious dishes ranging from the stunning “Sawachi cuisine” that represents the temperament of the people of Kochi Prefecture, comprising subtle but flavorful and nutritious dishes, and processed items based on innovative ideas. A number of questionnaire surveys have given Kochi the top spot on the list of prefectures offering delicious local specialty food.

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